Avocados are versatile and nutrient-rich, but many people struggle with wasted fruit due to overripeness. Researchers at Oregon State University and Florida State University have developed an innovative AI-powered tool that accurately determines the perfect ripeness of avocados. Utilizing over 1,400 iPhone images of Hass avocados, this deep-learning model predicts firmness with over 90% accuracy by analyzing subtle details in texture, color, and shape. Luyao Ma, an assistant professor at OSU, highlights the significance of tackling food waste, noting that a third of produce is discarded before reaching consumers. Their goal is to create an app that helps consumers and retailers make informed decisions, ultimately reducing avocado waste. While the app isn’t available yet, it promises to revolutionize how we manage and enjoy avocados, paving the way for the wider application of this technology. For immediate tips, feel, observe color, and check the stem to select ripe avocados without an app.
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